Wine industry
Author:
XIANGHAN
2019-06-27
Ethyl lactate is a colorless volatile liquid with special rum, fruit and cream flavors. As an excellent solvent with unique properties, it is widely used as a flavoring agent for liquor and fruit wine.
MilkAcid ethyl ester is a colorless volatile liquid with special rum, fruit and cream flavors. As an excellent solvent with unique properties, it is widely used as a flavoring agent for liquor and fruit wine.

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