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Wine industry

Author:

XIANGHAN

2019-06-27

Ethyl lactate is a colorless volatile liquid with special rum, fruit and cream flavors. As an excellent solvent with unique properties, it is widely used as a flavoring agent for liquor and fruit wine.

MilkAcid ethyl ester is a colorless volatile liquid with special rum, fruit and cream flavors. As an excellent solvent with unique properties, it is widely used as a flavoring agent for liquor and fruit wine.

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