Henan Xinghan Biological Technology Co., Ltd.
Henan Xinghan Biotechnology Co., Ltd. is a subsidiary of Henan Provincial Installation Group Co., Ltd. Established in October 2015, located at the west side of the north section of Changyi Road, Industry Cluster District, Nanle County, Puyang City, Henan Province, within the national bio-based materials industrial park, covering an area of more than 120mu, the company is mainly engaged in crop straw harvesting, storage and comprehensive utilization;
Technological innovation
Start up tomorrow, plan the future together / look to the world, work together to win
In 2017, the company was named as the key laboratory of straw sugar production and fermentation technology in Puyang City, and the advanced unit of key construction projects in Xiangyang City.
In 2018, the company declared and became a bio-tech high-tech enterprise. The company has Zhengzhou University graduate innovation practice base, technology research and development center, etc.
Technical Support
The company relies on the incubation management of Nanle County Kechuang Cluster Construction Service Co., Ltd., and with the research results of Zhengzhou University as the technical support, has built a 1,000-ton/year straw lactic acid pilot production line, which has been successfully put into operation.
Development Team
A high-quality R&D team has been established. During the incubation period of Nanle Science, the company accelerated the rapid transformation of free scientific and technological achievements and promoted the rapid development of the company.
PRODUCT CENTER
—— Product Center ——
Sodium lactate
The company's sodium sulphate sodium lactate (60% sodium lactate content) is produced by the company's pure natural high-quality L (+) lactic acid produced by the company. This product is a colorless or yellowish slightly viscous clear liquid with a mild salty taste, no odor or a slight odor.
Food grade lactic acid
The company's food-grade lactic acid (80% lactic acid content) is produced from pure natural grain starch using modern fermentation technology. This product is a colorless or light yellow clear viscous liquid, no bad smell, slightly sour taste, hygroscopicity, acidic reaction in aqueous solution, can be mixed with water, ethanol or ether
Chiral lactic acid
The company's Xinghan chiral grade lactic acid (90% lactic acid content) is produced from corn stalks using modern fermentation technology. This product is colorless and clarified viscous liquid, no bad smell, slightly sour taste, hygroscopicity, acidic reaction of aqueous solution, can be mixed with water
Innovation
We adhere to independent innovation to form a core advantage. Carry out scientific research cooperation, absorb the latest achievements of the industry, and enhance our independent innovation ability.
Affordable
We strive to pursue lower costs and benefit more people while meeting the needs of our customers.
Energy saving and environmental protection
Energy conservation and environmental protection, as the core of product and technology research and development, contribute to building an environmentally friendly society.
Classic product
We insist on the development of classic products that are deeply loved by customers, welcomed by the market and have wide influence.
Food Industry
Products are mainly used in food, pharmaceutical, industrial and other industries.
Pharmaceutical industry
Products are mainly used in food, pharmaceutical, industrial and other industries.
Industrial field
Products are mainly used in food, pharmaceutical, industrial and other industries.
Biodegradable plastic
Products are mainly used in food, pharmaceutical, industrial and other industries.
NEWS CENTER
—— Learn more and get more information ——
The role of calcium lactate
1, strong bones and teeth，99% of the body's calcium is stored in bones and teeth. Due to the large reserves, the body extracts calcium from the bones when needed. If calcium is not replenished in time, the bones become weak. Proper use of a dose of calcium lactate can avoid this problem.
What is calcium lactate?
Calcium lactate is a calcium supplement that promotes the formation of calcification of bones and teeth and maintains the normal excitability of nerves and muscles and reduces capillary permeability.
However, because of its low solubility, it is generally only for oral administration. Because oral absorption is slow, the process in the body is very similar to calcium chloride.
The value of calcium lactate:
Calcium is required for human bones, maintenance of teeth and tissues, and muscle and nerve function. Long-term calcium deficiency can cause rickets in children and osteoporosis in adults. Both diseases can weaken bones and increase the risk of fractures. Proper use of calcium lactate can effectively prevent its occurrence.
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